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    Everybody eats when they come to my house

    Chef #836171

    Joined: May 09, 2008

    20 reviews by Everybody eats when they come to my house

    1 - 10 of 20 sorted by Date | Rating | Helpful

    Reviewed Karen's Swiss Steak (Stove Top, Crock Pot or Oven
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      |  (1 person found this helpful) |  By Karen From Colorado

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    "Absolutely delicious. Thank you for giving me cubed steak again!"

    Aug 20, 2010 on Food.com

    Recipe #16273

    Reviewed Broccoli Cheese and Potato Soup
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      |  By Delish

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    "Good simple soup. Made it with leftovers from the fridge - boiled potatoes and steamed broccoli and about 1/4 cup of mashed potatoes. Perfect for a quick dinner."

    May 5, 2010 on Food.com

    Recipe #139511

    Reviewed Jolean's Cheese Potato & Smoked Sausage Casserole
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      |  By Stacky5

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    "Wonderful casserole. Not overpoweringly cheesy. We used smoked turkey sausage and 2% velveeta, also added a diced onion. The family raved - we will definitely be having this again."

    Feb 6, 2010 on Food.com

    Recipe #126623

    Reviewed Awesome Blueberry Muffins
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      |  By DebM

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    "Fabulous recipe and I love the crunch topping. Will be making these weekly, I believe. Family nodding heads, yes."

    Dec 21, 2009 on Food.com

    Recipe #51997

    Reviewed Chicken Breast Stuffed With Feta Cheese, Sun-Dried Tomato
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      |  By Terrence Maguire

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    "Excellent recipe! I think I would have liked a little more body in the filling - perhaps bread cubes instead of crumbs? Very good balance of flavors with feta, sweet sundried tomato and sweet red pepper. Decent presentation, maybe next time I will leave skin on the breasts, will try grilling for additional smoky flavor. Will definitely make aga..."

    Jun 10, 2009 on Food.com

    Recipe #17962

    Reviewed Collard Greens - It's Good for You!
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      |  By Rita~

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    "These are the BEST collard greens I have ever had in my life. My family absolutely loves them. My neighbors love them. I think the secret is the sugar - no bitterness!"

    Apr 29, 2009 on Food.com

    Recipe #99843

    Reviewed Scalloped Turnips
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      |  By Oolala

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    "Excellent recipe. DH and DS had 3 helpings each. I used cheddar cheese and mixed 1/2 the cheese with the sauce and sprinkled the remainder on top. Instead of flour, I used starch - as though I were making macaroni and cheese. I didn't know how to make a white sauce. Very easy and quick. Peeled the turnips and used a mandolin to slice them. ..."

    Jan 27, 2009 on Food.com

    Recipe #298624

    Reviewed Baileys Irish Cream Chocolate Chip Cheesecake
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      |  (1 person found this helpful) |  By ~Leslie~

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    "Did not add coffee cream topping. This dessert almost caused a riot at Thanksgiving. The pecan pie went untouched, the pumpkin pie had only 1 piece taken. 23 PEOPLE WERE FIGHTING OVER THIS CHEESECAKE. I think I will make it again - if I dare."

    Dec 22, 2008 on Food.com

    Recipe #132261

    Reviewed Crock Pot Stuffing
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      |  By Dib's

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    "This is FABULOUS. I like to take my old bread and cube it up and keep it in the freezer - then I can combine different breads for taste. Pumpernickel is a nice addition. I love that its in the crockpot instead of the bird or oven."

    Dec 22, 2008 on Food.com

    Recipe #49609

    Reviewed Wonderful Sweet Potatoes with Pecan Praline Topping
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      |  By Marla in California

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    "This is my favorite way to prepare sweet potatoes. I use about half the sugar in the recipe and in the topping - it makes it too sweet for my taste. Also, I do not use the pumpkin pie spice. If you are tired of mini marshmallows and want to turn your family onto something else - try this recipe. Mine has never looked back."

    Dec 22, 2008 on Food.com

    Recipe #47263

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