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    Member since Sep 2004

    Chef #162816

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken Parmesan

    Monday, Dec 20, 2004 on
     |  414 Reviews  |  By MizzNezz
    LinMarie says:

    "This turned out great! I made it for my boyfriend and I to bring to a party because we don't eat red meat and we had to get it right away because it went so quick! I also made it lower fat by substituting egg beaters and using light butter and low fat cheese. Nobody could tell and it got a ton of compliments. I will make this again!"

    Reviewed Easy Breakfast Casserole

    Monday, Dec 13, 2004 on
     |  (1 person found this helpful) |  340 Reviews  |  By Merlot
    LinMarie says:

    "This recipe was so easy and tasted great. I ended up having to make another one because the first one was such a hit. I did modify it to make it lowfat. For anyone who's interested here's what I did. I used eggbeaters instead and used the equivalent of 8 eggs and reduced the milk to one cup (skim milk) I also used fat free cheese. Instead of h..."

    Reviewed Chicken and Broccoli Casserole

    Monday, Nov 22, 2004 on
     |  37 Reviews  |  By Simmy
    LinMarie says:

    "This was great and so easy! I even had it leftover the next day and it tasted even better. Next time I may try to add some chipotle mayonnaise to give it a kick or maybe even some pepper. Definitly a quick dinner idea!"

    Reviewed chicken enchiladas

    Tuesday, Nov 16, 2004 on
     |  18 Reviews  |  By tina cook
    LinMarie says:

    "Very good and so easy. I used fat free sour cream and soup and it was great. I added enchilada sauce to give it a kick. A great way to satisfy a craving for mexican and still keep it healthy!"

    Reviewed Best Oatmeal Cookies

    Wednesday, Oct 20, 2004 on
     |  240 Reviews  |  By Merrie Wold
    LinMarie says:

    "These cookies were wonderful. I brought them to work and everyone raved about them. Highly recommended and so easy to make."

    Reviewed Asian Chicken

    Monday, Sep 13, 2004 on
     |  44 Reviews  |  By Miss Erin
    LinMarie says:

    "Tasted great and very easy. I used the middle of the range for brown sugar and thought it was perfect. The sauce was great over rice too. Highly Recommended!"


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