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    Member since Feb 2010

    Chef #143318

    From Key Largo, Florida

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    957 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Olivia Newton John’s Tamaramma Tuna Salad

    5 days ago on
     |  2 Reviews  |  By mersaydees
    LinMarie says:

    "I used freshly caught blackfin and this was good! This isn't like your typical tuna salad - tuna is the accent among lots of colorful veggies. It is an economical way to turn a small amount of tuna into a healthy meal for many!"

    Reviewed Vegetable Breakfast Pizza

    5 days ago on
     |  1 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Great choice of toppings...I was amazed how good this was with so little cheese and no added spices or herbs. If you are concerned about zucchini for breakfast, don't is undetectable, and so nice to have veggies for breakfast! This reheats O.K. in a toaster oven but is best on the first morning."

    Reviewed "philly" Roll Sushi

    Monday, Sep 15, 2014 on
     |  1 Reviews  |  By That Napa Chicken Ranch
    LinMarie says:

    "Easy to follow instructions, tastes just like you're at a sushi restaurant!"

    Reviewed Watercress and Chicken Muscle Salad

    Wednesday, Sep 3, 2014 on
     |  1 Reviews  |  By threeovens
    LinMarie says:

    "Much better than plain old chicken salad! The combination with the snap peas is delicious. I used Bolthouse Farms honey mustard yogurt dressing (chilled in the produce section) which is low in calories and fat."

    Reviewed Luscious Lobster Salad

    Wednesday, Sep 3, 2014 on
     |  2 Reviews  |  By Doelee
    LinMarie says:

    "Oustanding! For extra 'bite' some thin ribbons of arugula or basil would be delicious too."

    Reviewed Baked Mac & Cheese W/ Gouda

    Wednesday, Sep 3, 2014 on
     |  4 Reviews  |  By Chicagoland Chef du Jour
    LinMarie says:

    "You will not want to make any other mac and cheese recipes after trying this one. I would never have thought to layer it instead of making a cheese sauce, but it turns out perfectly. I'm not an American cheese fan so substituted sliced pepperjack."

    Reviewed Weight Watchers Vegetable-Peanut Stir-Fry - 5 Points

    Sunday, Aug 24, 2014 on
     |  1 Reviews  |  By xpnsve
    LinMarie says:

    "Tasty colorful combination! I needed to use a bit more oil and cornstarch mixture because this is a huge amount of veggies (you will need a very large wok or skillet)."

    Reviewed Lobster-Mango Salad

    Friday, Aug 22, 2014 on
     |  1 Reviews  |  By dicentra
    LinMarie says:

    "A burst of flavor and textures! Love the citrus dressing without oil. I used less red onion. Thanks for a fantastic recipe that makes the lobster the star, not covered by a sauce or coating."

    Reviewed My Mother's Version: Weight Watcher's 0 Points Vegetable Soup

    Thursday, Aug 21, 2014 on
     |  22 Reviews  |  By TeresaS
    LinMarie says:

    "The cajun spices and zucchini make this so good! For the last 20 minutes of simmer time I added some frozen italian meatballs to make it a complete meal (I am not tracking Weight Watchers points). Thanks for sharing your Mom's recipe."

    Reviewed Golden Gate Roll (Sushi)

    Thursday, Aug 21, 2014 on
     |  1 Reviews  |  By Sue Lau
    LinMarie says:

    "Even better than going out to a sushi restaurant! I made some with short grain brown rice and I thought they were even better than those with white rice. Fresh and colorful!"


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