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    FROMPHILLY

    Member since Mar 2007

    Chef #467375

    From PHILADELPHIA, Pennsylvania

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    28 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Denny's-Style French Toast

    Handle
    Saturday, Feb 6, 2010 on Food.com
     |  457 Reviews  |  By Doglover61(aka Earnhardt)
    LinMarie says:

    "Wow, this was really yummy!! The texture was awesome, Im not familiar with Denny's french toast, but this was the best I've ever made or tasted. It was chewy delicious goodness! My picky 5 year old who doesnt like things "burnt" even loved it, he kept asking for more. Thanks for a great recipe!!!"

    Reviewed Mexi Ground Beef Chili Macaroni Casserole

    Handle
    Wednesday, May 21, 2008 on Food.com
     |  53 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I never was a big chili fan, but now ,!!! I think it may have been the beans I loathed so much and I was glad this recipe did not call for them and delighted to see it added a touch of sweetness as well. I followed the recipe almost directly with the exception of using cubed cooked potatoes instead of the pasta...Hormel has a chili and spuds read..."

    Reviewed Pineapple Stuffing

    Handle
    Tuesday, May 6, 2008 on Food.com
     |  33 Reviews  |  By Aroostook
    LinMarie says:

    "I gave this a four stars only because it was a tad too sweetn as stuffing. I added sage and onion(premade bag stuffing) to lessen the sweetness but it was still very prominent. Never the less, I will make this again and modify it some more, good base for pineapple stuffing though!! Thanks for posting."

    Reviewed Authentic Spanish Paella

    Handle
    Sunday, Apr 20, 2008 on Food.com
     |  (1 person found this helpful) |  20 Reviews  |  By parisucks
    LinMarie says:

    "FABOULOUS!! This was great even though I modified ALOT, not because I wanted to but because I didnt have all the ingredients...I had to use italian sausage instead of choriza, regular yellow rice by goya, peas instead of green beans, zatarans shrimp boils instead of shrimp, this also added to the spicyness missing from the chorizo, etc....it turne..."

    Reviewed Carolina Crispy Buttermilk Fried Chicken

    Handle
    Saturday, Apr 12, 2008 on Food.com
     |  28 Reviews  |  By NcMysteryShopper
    LinMarie says:

    "fab is the way to describe this recipe...the chicken was flavorful with a slight sweetness to it, thanks for posting."

    Reviewed Caramelized Bacon

    Handle
    Saturday, Apr 12, 2008 on Food.com
     |  13 Reviews  |  By Lorac
    LinMarie says:

    "i thought i already rated these...this was absolutely wonderful, it was like candy bacon, sweet, crispy and bacony!! i made it with french toast...this has already gone on my rotation..THANKS for posting!!"

    Reviewed Kittencal's Famous Caesar Salad

    Handle
    Saturday, Apr 12, 2008 on Food.com
     |  217 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "this dressing was so good and delish and simple too, i cant wait to make it for a big gathering!!"

    Reviewed Low-Fat Baked Cheese Sticks

    Handle
    Saturday, Apr 12, 2008 on Food.com
     |  13 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "the concept was good, but they just didnt hold well for me. the cheese oozed out, the flavor was good."

    Reviewed Asian-Style Grilled Tilapia

    Handle
    Saturday, Apr 12, 2008 on Food.com
     |  52 Reviews  |  By SkinnyMinnie
    LinMarie says:

    "this definitely gets 5 stars from me, i followed the recipe exactly with the exception of doubling it and using chicken breast instead of tilapia. it was fantastic, i butterflied the breast and put under the broiler, it was so moist and flavorful. i served it with orange glazed broccoli and plain chinese fried rice. the sauce this makes taste perf..."

    Reviewed Sweet Chicken Bacon Wraps (Paula Deen)

    Handle
    Saturday, Feb 23, 2008 on Food.com
     |  172 Reviews  |  By Sharlene~W
    LinMarie says:

    "Was delish!! Some bits were extra sweet and crunchy, those were actually my favorite pieces!! I will be making this as a part of our meals not as appetizers, that are really good!! Thanks for posting"

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