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"I only used 1 teaspoon of hot sauce. But the recipe is easy to make & really good. I shred & then chop the meat, cause it stays in the buns better. Great recipe, thanks for posting"
"I fixed this last night and we loved it. The taste is great and it was very easy to make. I baked a loaf of Italian Herb bread to eat with it & the combo was very good. (March) I fixed this in the slow cooker and fournd that 8 hrs. is long enough. My Hubby raved, (even more, this time) about the flavor."
"I subbed 1 tsp of worchestershire sauce in place of tabasco, as I cannot have any tabasco. Because we have not tasted it with tabasco we didn't know the difference. The taste was great. In our gas smoker it only took 1 1/2 hours. Will do again."