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    Feisty Cat

    Upstate New York

    Chef #453209

    Upstate New York

    Joined: Feb 19, 2007

    My Journal

    Reviewed Who Loves Ya Baby-Back?

    "This recipe did not work for me at all. After 2 1/2 hours, the ribs were cooked, but nowhere near "fall off the bone". The house smelled great, but the ribs were rubbery, and I just didn't have another 2 hours to cook them. Because of all the other reviews, I only used 2 teaspoons of salt in the rub, but the glaze reduction still didn't taste good"

    Jul 5, 2011 on FoodNetwork.com

    Reviewed Who Loves Ya Baby-Back?

    "This recipe did not work for me at all. After 2 1/2 hours, the ribs were cooked, but nowhere near "fall of the bone". The house smelled great, but the ribs were rubbery, and I just didn't have another 2 hours to cook them. Because of all the other reviews, I only used 2 teaspoons of salt in the rub, but the glaze reduction still didn't taste good "

    Jul 5, 2011 on FoodNetwork.com

    Reviewed Who Loves Ya Baby-Back?

    "This recipe did not work for me at all. After 2 1/2 hours, the ribs were cooked, but nowhere near "fall of the bone". The house smelled great, but the ribs were rubbery, and I just didn't have another 2 hours to cook them. Because of all the other reviews, I only used 2 teaspoons of salt in the rub, but the glaze reduction still didn't taste good "

    Jul 5, 2011 on FoodNetwork.com

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