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    Member since Dec 2005

    Chef #277462

    From United States

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    About Me

    I'm a 49 year old accountant who escapes the concrete jungle on weekends to travel around Texas competing in chili cook offs and raising money for charity.  My husband and I live in a small lake community about an hour outside of Dallas, and wouldn't trade the country life for anything.  Living in the country, we are lucky enough to have room for a big vegetable garden, and I grow lots of assorted peppers.  I LOVE spicy foods, and I'm always looking for new ways to use my peppers besides the chili cook offs.  We're also looking to make improvements in our diet, so I try to stay on the lower fat, higher fiber sides of dishes.  I jokingly say it's my cooking skills that landed me my husband, but honestly, what else could it be?  lol.  I married the greatest man in the world and I am so very grateful for him....and his appetite. :) 

    Favorite Foods

    I love to cook, and I'm probably on Zaar every day. Being Texans, we like to kick up the heat (the hotter, the better!) and I grow hot peppers and make my own spice mixes every year. When I bake I usually take that to work for my coworkers so I don't have to see all those calories on my thighs later, lol. They're a grateful audience. :-)

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