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I cook for my family. Having a big family I often find I have to rescale recipes. Most recipes are set up for 4 servings. I often have to triple recipes to feed us all. I also have people who drop in at meal times. I always plan for 2 or 3 extra mouths to feed. ( just in case )
Italian, Irish, American, Asian..... I will cook and try anything I can to see how it goes. Some of my family will eat anything and others will only eat yellow foods or things in a bowl. Yes, I have a picky eater or two.