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    Fido ??

    Member since May 2002

    Chef #39843

    From Laurel

    Flag as Inappropriate

    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ten-Vegetable Fried Brown Rice

    Handle
    Monday, Mar 31, 2003 on Food.com
     |  2 Reviews  |  By Dancer^
    LinMarie says:

    "Can you say ?Ten-Vegetable Fried Brown Soup?, boys and girls? That?s what is was ? soup, sort of. The only possible way to ?fry? this recipe is with a larger-than-life wok. Before you attempt to make this recipe, might I suggest that you try putting ?12 cups? of liquid into your wok? It wouldn?t hurt to have a bucket and mop close by, also. The on..."

    Reviewed Garden Vegetable Soup

    Handle
    Thursday, Dec 12, 2002 on Food.com
     |  (30 people found this helpful) |  48 Reviews  |  By Kannwilson
    LinMarie says:

    "With our miserable bone-chilling weather, I had a taste for a good hearty quick soup. However, when I went to the local grocery store (why are they all called ?supermarkets?? how come there are no averagemarkets, goodmarkets, or alsoranmarkets?} to purchase the vegetables, the only green beans they had looked every bit as bad as TV chef Jamie Oliv..."

    Reviewed Chicken and Vegetable Soup

    Handle
    Sunday, Oct 20, 2002 on Food.com
     |  (5 people found this helpful) |  2 Reviews  |  By Molly53
    LinMarie says:

    "As a self-confessed ?black sheep? of the Great American Chicken Soup Eaters family, I simply do not like chicken noodle soup and so I was delighted to find this recipe (which I stumbled into by complete accident). By sheer coincidence, I had just used a chicken carcass to make a couple of quarts of homemade low sodium chicken stock, and so I used ..."

    Reviewed Chocolate Rum Bread Pudding

    Handle
    Sunday, Oct 20, 2002 on Food.com
     |  (5 people found this helpful) |  1 Reviews  |  By Lorac
    LinMarie says:

    "This recipe?s shining glory is its simplicity and ease of preparation. But although the directions are as clear as a bell, the ingredient list?s waters are a little muddy ? I just find it completely illogical to use a liquid measurement for a dry ingredient such as bread cubes (how on earth does one account for the large volume of air in 2 quarts ..."

    Reviewed Easiest Ever Pizza Dough

    Handle
    Sunday, Sep 29, 2002 on Food.com
     |  (28 people found this helpful) |  37 Reviews  |  By Sackville
    LinMarie says:

    "My human dad asked me to send in this review. Please note that this is a review of the recipe AFTER Friedel and my dad had an on-line discussion following the 2-star review that he previously sent in, and after Friedel was kind enough to send a correction of the recipe to Recipezaar. What a difference it made to have the ingredients and instructio..."

    Reviewed Sausage Bread Roll

    Handle
    Thursday, Jun 27, 2002 on Food.com
     |  (10 people found this helpful) |  2 Reviews  |  By Chrissyo
    LinMarie says:

    "This recipe is right up my alley and even the dumbest of mutts couldn?t screw it up. The only problem is that (as the recipe is written) it is too pleasing to the nasal appendages of the female human in the house ? as I was mixing it, she kept getting in my way and stealing some to ?sample? it under the thinly disguised pretense that she was ?chec..."

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