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    FightingwithFood

    Member since Jul 2009

    Chef #1318023

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cherry Chocolate Pudding Cake

    Handle
    Monday, Aug 29, 2011 on Food.com
     |  2 Reviews  |  By Nana Lee
    LinMarie says:

    "I was incredibly skeptical when I mixed the batter in with the brown sugar/water/cocoa mixture. It just seemed like the liquid would just cook over. It actually turned into a rich, decadent pudding! I originally used this to get rid of a can of cherry pie filling, but it's going on my regular dessert rotation. This was awesome and is still gett..."

    Reviewed Easy Crock Pot Salsa Chicken

    Handle
    Tuesday, Dec 29, 2009 on Food.com
     |  80 Reviews  |  By erinBOberrin
    LinMarie says:

    "This was the easiest, yummiest meal I have had in a long time! We had lots of leftovers (for the 2 of us) and they were just as tasty the 2nd (and 3rd) time around! Thanks for this wonderful recipe. I can't wait to try it out again!"

    Reviewed Fat Free, Sugar-Free Whole Wheat Blueberry Muffins

    Handle
    Saturday, Jul 11, 2009 on Food.com
     |  3 Reviews  |  By Jen O.
    LinMarie says:

    "The measurements are definitely confusing! I found them to be far too heavy for a traditional muffin and a bit tasteless - except when I bit into a blueberry."

    Reviewed Chicken Breast With Honey-Balsamic Glaze

    Handle
    Wednesday, Jul 8, 2009 on Food.com
     |  58 Reviews  |  By Amber Dawn
    LinMarie says:

    "The glaze was so delicious with the chicken! Instead of browning in the skillet, I grilled it on my handy Foreman grill instead and brushed the glaze over the chicken while grilling. Turned out moist and delicious!"

    Reviewed Egg-Free Oatmeal Whole Wheat Quick Bread

    Handle
    Wednesday, Jul 8, 2009 on Food.com
     |  8 Reviews  |  By Anu
    LinMarie says:

    "What a yummy bread! I skipped the step of grinding the oats and left them whole. I baked at 350 for about 30 minutes and the bread did gain some volume. It was perfectly moist - even the picky hubby liked it. I'll definitely try this again with cinnamon and raisins or apple chunks!"

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