Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"Wonderful vege soup...so many recipes with 'ham' patueeee, yuck! LOL. But this was great, didn't have any spinach but used pumpkin and just about everything else. Loved the taste and yellow color from the Indian spices. Oh, I used one package of Instant Noodles, cooked in a separate pot and spooned over each serving. My Son loved that!"
"This caught my eye because my friend just discovered the wonderful taste of Cilantro and I'm definitely passing this on to her. Also ... one mostly thinks of Salsa as Tomatoes being the main ingredient, this looks like a great treat which I'm making and I'll add some diced cucumbers. Thank you."
"Looks wonderful, my friend just discovered the taste of cilantro and I'm passing this on to her. ALSO, I'm trying it for my son's next visit."
"Haven't made mac and cheese in years ... I found your recipe and tried it. My son and hubby loved it, they even had seconds. Only changes, I used mild cheddar, and added one sauteed onion. Very quick, easy and tasty.Thank you, will definitely try again."
"My hubby, wanted some desert, so I printed your recipe for him. He made several unintentional changes (smile): He forgot step 1, he did cut down on the sugar, he didn't frost it, and he used almonds (only nuts in the house), BUT it was still great!Yes, we'll be using this recipe again for sure!!"
"Check this out! My first time making tacos. I used your lovely recipe -- BUT -- I used 'vege meat or tvp granuals' soaked 15 min. and I included some fresh chopped onions and about five sage leaves from my garden. I had to add a couple spoons of EVO Oil to the mix. It worked! Great texture and taste. Used "Salsa-sour cream dipping sauce, recipe 28..."
"We made Tacos for dinner and I found your "Sauce" which topped off the 'meat' and veggies. Instead of chunky salsa, I used 'mild Green Salsa' and I added a dash of salt and cayenne. Hubby approved!! Thank you."
"The absolute best. Made this last fall for my anniversary dinner and it was a crowd pleaser!!! This summer, my son and my husband asked for it again. I can't keep it in the fridge!My changes: my garden is filled with peppermint, so I stuff 48 oz mason jars with 4-6 fresh mint stalks, and the herbal teas you mentioned. The aroma is tantali..."
"Made this for my visiting family of 6. We didn't have sourcream on hand, but since my g'daughter 'Sassy Gumdrops' loves Poutine (fries,cheese,gravy here in Toronto) we topped it with KFC's gravy. They were so good that we all had seconds, some thirds. Thanks!"