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"An excellent smoothie. I added roughly 1/2 cup almond milk plus a splash of orange juice and 1 cup of ice. I like my smoothies thicker and colder. My husband, who is squeamish about anything that looks green, loved the smoothie (I told him afterwards it had spinach.) Thank you for the recipe!"
"WONDERFUL--I brought this to my church's potluck luncheon yesterday and it was DEVOURED!!!! Not a morsel left! The only thing I did to mine was double the amounts of lime juice, vinegar, olive oil and cumin. I tasted it the first time and it seemed like it needed just a smidgeon of extra flavor and it did the trick."
"Oh woweee wow!! I was hesitant to use this recipe at first only because we received fresh cuts of shoulder roast from a local farmer and I have never cooked such a large cut of meat before. But the preparation time was soooo worth it. Thanks for the details in grilling, too, because we stink at grilling things right! My husband would not eat t..."
"This soup was a winner at Thanksgiving! I didn't want to do the same ol' pumpkin pie, so this was a great new twist for me. Very easy and simple to do. Thanks!!"
"Wow!!! This was the first time I EVER made a cheesecake in my life and my husband had 3 huge slices in one day! Thanks for sharing this recipe...I'll definitely use it again."
"This was very tasty and authentic...my family is part-Cuban and I forgot how to make some of the dishes, but this dish was a hit with friends of mine who came over for dinner. The smells took me back to when I was growing up!! "