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    Member since May 2011

    Chef #2018800

    From United States

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    About Me

    I'm a Navy wife, mother of three children and counting, who has accomplished a lot in her life with 2 Masters degrees. I love love love to cook and as with most cooks, my passion in the kitchen came from watching my grandmother,mother, and mother-in-law throw down. These three ladies in my life could go to a restaurant, taste the ingredients, go home and make it just like the restaurant version if not better. With my two girls I'm loving each moment that they ask to join me in the kitchen. Hopefully, when they get old enough they will tell their children and friends that I too was an inspiration to them as they fill their bellies with L-O-V-E.

    Favorite Foods

    I'm famous for my Gumbo, Red Beans, and desserts.

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