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Maple Park, IL
"DELICIOUS! They were gone before I could take them off of the wire rack. I baked at 375 with an Aldi brand cake mix. Thanks for the recipe will definately make these again soon :"
Dec 11, 2010 on Food.com
"I only had yellow mustard so I used that and added some paprika to it. I used the bottled lemon juice and everything turned out great! I will never pay for lemon chicken anywhere! My husband rated it top 5 and thats saying ALOT to him. Thanks for another great recipe kitten!"
Sep 7, 2010 on Food.com
"I was a little sketchy about making eggplant as to I have never tried it before. Eggplants were on sale at the local farmers market so I thought I would give it a try. I de-skinned my eggplant and used a technique found on youtube to de bitterness the eggplants. I added garlic and seasoning salt to my breadcrumbs. On top of the cheese I added s..."
Sep 4, 2010 on Food.com
"DELICOUS. Kids were cautious about eating it at first but once the first bite was took the plates were clean."
Mar 8, 2010 on Food.com
"Sooo yummy! I made these and my children LOVED them. They didn't even notice the onions. I froze some for another day so hopefully they freeze and recook well!"
Mar 8, 2010 on Food.com
"I made this for dinner the other night and as it was very good I didn't think it taseted like Panera's White cheddar mac and cheese. Kids ate it all up though!"
Mar 8, 2010 on Food.com
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