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    Food Blogger

    Michigan

    Chef #1928456

    Michigan

    Joined: Aug 18, 2009

    8 reviews by Food Blogger

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Profiteroles

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      |  (4 people found this helpful) |  By Food Blogger

    "Fantastic recipe. This is my first time making profiteroles, and they turned out perfectly. I have no complaints about this recipe or the results. I filled my pastries with pastry cream, and topped them with some melted Andes mints and dark chocolate mixed with a little half & half and some light corn syrup. They were so delicious, and they ma ..."

    Aug 1, 2011 on FoodNetwork.com

    Reviewed Bittersweet Chocolate Chip Cookies

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      |  By Food Blogger

    "These are some extremely disappointing cookies. They are way too salty for my tastes, and I'm tempted to throw them all in the garbage. A strong salty aftertaste is still lingering in my mouth, even after drinking a large glass of water. Perhaps the recipe was written down incorrectly, and you're supposed to use kosher salt, instead. E ..."

    Jul 10, 2011 on FoodNetwork.com

    Reviewed Microwave Chocolate Snack Cake
    Handle

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      |  By HeatherFeather

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    "I was excited to try this cake because of all the good reviews. Unfortunately, I was greatly disappointed, and I sincerely advise anyone who is thinking of making this cake to reconsider.

    Yesterday, I whipped up a microwave mug cake, and it had a cardboard-y flavor, and inconsistent, generally tough texture. I wanted to try again, think..."

    Jun 9, 2011 on Food.com

    Recipe #191783

    Reviewed Grilled Vegetable, Herb and Goat Cheese Sandwiches

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      |  (1 person found this helpful) |  By Food Blogger

    "The chevre is the perfect cheese for this recipe. It helped to done down some of the very strong flavors. The sandwiches (which I put on ciabatta instead of baguette were delicious; my boyfriend loves 'em, too. Giada never steers me wrong."

    Sep 15, 2009 on FoodNetwork.com

    Reviewed Aromatic Noodles With Lime Peanut Sauce

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      |  (1 person found this helpful) |  By Food Blogger

    "I'm with the other reviewers who said they feel mislead by all the raving reviews. This recipe is great in theory, but the sauce ruins it all. I just finished making it and am upset at wasting all that money on food that I had to throw away. Nothing I did seemed to save it. My boyfriend -- who tries and eats anything I make, even if he doesn't ..."

    Sep 13, 2009 on FoodNetwork.com

    Reviewed Grilled Vegetable Panini

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      |  By Food Blogger

    "This is a delicious vegetarian dish. I've made it a few times, and it's always gobbled up by my boyfriend (who loves his meat. It goes great with a bowl of tomato soup."

    Aug 18, 2009 on FoodNetwork.com

    Reviewed Herb Stuffed Tomatoes

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      |  By Food Blogger

    "I substituted the provolone for pecorino romano and some fresh mozzarella (on top. I also went half parsley, half basil. My herb stuffed tomatoes turned out beautifully; Giada always has the best recipes. They were surprisingly filling, too."

    Aug 18, 2009 on FoodNetwork.com

    Reviewed Carrot, Orange and Radish Salad

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      |  By Food Blogger

    "I made this salad to try something new. It sounded great with the ingredients, but it ended up tasting like a really sour mojito mixed with dishwasher liquid. I suspect it might taste better without the mint, and if I were ever to try it again, I'll do what other reviews said (grate it up and let it rest for a few hours."

    Aug 18, 2009 on FoodNetwork.com

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