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    Food is Life -- Life is good

    Member since Oct 2006

    Chef #364399

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Beef Jerky

    Saturday, Jun 23, 2007 on
     |  17 Reviews  |  By Dib's
    LinMarie says:

    "Holy Tamole !!!This was fantastic -- did the Worchestershire Sauce also, it was wonderful.Dried a WHOLE oven full in 6 hours. Hung each peice by a toothpick on the top rack and lined the bottom rack with tin foil. It dried in 6 hours at 150 degrees F.Just went out to Sam's Club to buy more meat to make a second batch.EVERYONE who set foot..."

    Reviewed Honey Roasted Peanuts

    Sunday, Oct 15, 2006 on
     |  16 Reviews  |  By 4Susan
    LinMarie says:

    "Fantastic! (5 + stars)Great recipe, easy to make, tasty. Writing it in my personal recipe book now so it won't get lost! It's so much better than store bought.They were sticky, but not unbearable. Actually, I took a chance and put a piece of HEAVY DUTY aluminum foil down on the cookie sheet before the ooey-gooey nuts and it worked BEAU..."


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