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"Holy Tamole !!!This was fantastic -- did the Worchestershire Sauce also, it was wonderful.Dried a WHOLE oven full in 6 hours. Hung each peice by a toothpick on the top rack and lined the bottom rack with tin foil. It dried in 6 hours at 150 degrees F.Just went out to Sam's Club to buy more meat to make a second batch.EVERYONE who set foot..."
"Fantastic! (5 + stars)Great recipe, easy to make, tasty. Writing it in my personal recipe book now so it won't get lost! It's so much better than store bought.They were sticky, but not unbearable. Actually, I took a chance and put a piece of HEAVY DUTY aluminum foil down on the cookie sheet before the ooey-gooey nuts and it worked BEAU..."