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"These are absolutely wonderful! The first time I made these I left out the cinnamon and iced them with mocha icing (they really don't need icing though!). They are pretty dense, but I loved it because it was like a good brownie. They are great with the cinnamon too."
"I made this the day before I needed it and it was great! I put skor bits and white chocolate chips on top and made a simple berry sauce with water, cornstarch, sugar and frozen berries. Everybody loved it!"
"This was really good. It didn't take that long to make and everybody loves it. I used vegetable broth instead of chicken, and mashed it with a potato masher. This left big delicious chunks which I love. I also used cheddar cheese and served with croutons. Yum!"
"This was pretty good but initially the dough was really dry and wouldn't stick together. I added more butter, (melted) and some water. Once it was fixed up it worked great. I had exactly enough for my gingerbread house. I'm making it again today!"
"These were such a great idea, and my whole family loved them. I let them put anything on it, like a real pizza, and them broiled them. So good!"