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Reviewed Moist Banana Bread
Monday, May 23, 2011 on Food.com
“I have tried many, many banana bread recipes over the years and really found this one to be about the best. I almost always modify a recipe as I enjoy the experimentation. My simple changes included adding generous amounts of cinnamon and nutmeg, extra vanilla; I also used a greek vanilla yogurt. For nuts, I used very finely processed pecans, whi... ”