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    Foodie Supreme

    I'm a PhD student who has discovered that she can cook by pure chance.

    Chef #1667948

    Joined: Aug 21, 2010

    2 reviews by Foodie Supreme

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Crispy Baked Potatoes
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      |  By Pianolady

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    "I didn't have any butter so I used olive oil instead, topped with sea salt, cracked pepper, garlic powder and some chili powder. Cut new potatoes in half and arranged on top of the oil, cut side down. Baked for 30 minutes and it turned out amazing! Check out the picture I uploaded! Yums."

    Nov 18, 2011 on Food.com

    Recipe #106872

    Reviewed My Favorite Bruschetta
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      |  By libbyahall

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    Sep 4, 2010 on Food.com

    Recipe #419151

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