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    Member since Sep 2010

    Chef #1783373

    From Massachusetts

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    102 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Smoky Eggplant and Melon Wraps

    5 days ago on
     |  (1 person found this helpful) |  1 Reviews  |  By KateL
    LinMarie says:

    "The concept of this dish is a great idea. It is a good and a healthier substitute for prosciutto wrapped around cantaloupe. My cantaloupe wasn't on the sweet side and I wish it would have been. When I make this again, I will cut on the salt in the marinade as it made for a salty eggplant, I should have known because eggplant soaks up flavo..."

    Reviewed Spiced Shrimp With Avocado Oil

    5 days ago on
     |  5 Reviews  |  By Irish in the City
    LinMarie says:

    "Flavorful shrimp for sure! Very good and easy to make shrimp dish. Especially good with lime juice squeezed over the top. Will definitely make this again especially through both my daughters request (both my girls LOVE shrimp). Thank you Irish in the City for sharing. PAC Spring 2014."

    Reviewed Refrigerator Lemonade Pie

    6 days ago on
     |  3 Reviews  |  By WhatamIgonnaeatnext?
    LinMarie says:

    "This pie is YUM! Whipping up this pie was easy, peasy. If it wasn't for a weight worry, I'd have 3 helpings. I can see how great it would be served in summer and I bet it would work wonderfully by chilling it in the freezer too which would give it an ice cream feel to cool ya off. A true keeper! Thank you WhatamIgonneatnext? for sha..."

    Reviewed Trudi's Oriental Crunchy Salad

    6 days ago on
     |  5 Reviews  |  By Cooks4_6
    LinMarie says:

    "Yum, this salad is very enjoyable and what a great way to use cabbage. I had some regular cabbage that needed to be used up and I'm so glad I picked this delicious salad. The toasted sesame seeds, almonds, and ramen added a nutty taste that enhanced it wonderfully. I had a serrano chili (needed to use it up) that gave it a slight edge. Tha..."

    Reviewed Spicy Sloppy Joes

    6 days ago on
     |  1 Reviews  |  By Motley Oklahoman
    LinMarie says:

    "This was a pleasant change from a beef sloppy joe, healthier and just as tasty. The hot and spicy V8 was a nice addition, though it wasn't as spicy as I'd expect, not a complaint, because the end result was perfect. My family and enjoyed our meal tonight. Thank you Motley Oklahoman for sharing. Made is for Spring PAC 2014."

    Reviewed Best Ever Roast Potatoes

    7 days ago on
     |  (1 person found this helpful) |  1 Reviews  |  By KateL
    LinMarie says:

    "Made these potatoes to accompany a pork chop meal. Parboiling the potatoes ahead is a great method as it added to the creaminess of the potatoes (will use this tip for future). Also used the avocado oil and found it to have an interesting flavor, though I think a good olive oil would enhance it further. Overall taste is was very good and the cr..."

    Reviewed Smothered Pork Chops

    8 days ago on
     |  1 Reviews  |  By smartblonde #2
    LinMarie says:

    "Smartblonde #2 you've made my DH a very happy man with your Smothered Pork Chops. He went up for seconds. This is country home cooking at it's best! My family enjoyed it very much as did I and we were all smiling:) Thanks a bunch for a keeper of a recipe! Made it for PAC Spring 2014."

    Reviewed Chopped Cobb Salad (No Cheese!!)

    8 days ago on
     |  4 Reviews  |  By Irish in the City
    LinMarie says:

    "Simply Fantastic! After looking at the "dressing" portion of the ingredients, I didn't have too-high-a-hope, but that opinion was soon changed when tasted. Each ingredient was placed in separate bowls, and we each added them to our bowls of romaine. Then the lemon juice, good quality extra virgin olive oil, salt and pepper was sp..."

    Reviewed Warm Green Bean, Bacon & Potato Salad

    Tuesday, Apr 8, 2014 on
     |  (1 person found this helpful) |  1 Reviews  |  By Motley Oklahoman
    LinMarie says:

    "I love this kind of dish - olive oil, garlic, bacon, lemon, YUM! Can't go wrong with these flavors that carry notes of the Mediterranean. I used extra garlic (because I just LOVE garlic) and also used a good quality extra virgin olive oil. Also, I drained off most of the bacon fat and only left enough for taste. I added the garlic towards ..."

    Reviewed WW Broccoli With Spicy Honey-Sesame Sauce

    Tuesday, Apr 8, 2014 on
     |  1 Reviews  |  By TeresaS
    LinMarie says:

    "Yummy broccoli side dish with definite sesame flavors. Easy peasy to put together and works perfectly for making and serving it for a busy weekday night. Was well enjoyed by my family and I. Thank you Teresa S for sharing. Made it for PRMR."


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