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    Member since Nov 2008

    Chef #1048183

    From Texas

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chocolate Skewered Bacon

    Friday, Nov 14, 2014 on
     |  1 Reviews  |  By Tish
    LinMarie says:

    "Okay... bacon...married with Chocolate. My daughter and I were sold!!! Delicious and easy. Believe it or not... a big hit with all her friends for snack time!"

    Reviewed Top Secret Version of Buffalo Wild Wings Asian Zing Sauce

    Wednesday, Aug 8, 2012 on
     |  19 Reviews  |  By Nane
    LinMarie says:

    "Absolutlely amazing!! I doubled and tripled!!... my only substitutions was I used brown sugar instead of regular sugar and I used Arrowroot instead of cornstarch (breaks down more clear)... got rave review during super bowl!!
    Thank you for sharing... it is a staple in our home now .. as the sauce is amazing on Rice, Salmon, you name it!! YU..."

    Reviewed Your Kids Time out Lunch

    Thursday, May 26, 2011 on
     |  223 Reviews  |  By Blayke Humphrey
    LinMarie says:

    "LOL... I didn't take it as a negative. I know every parent (mother/father/caregiver) hears he dreaded " I don't liiiiiiikkkkkeeeee itttt!! When we slave over a hot stove and cook a meal for their unappreciative little tummies (unappreciative until they get older and they have fine-tuned their pallettes after not giving in to their "short order c..."

    Reviewed Bread Maker Hamburger Buns

    Wednesday, Apr 6, 2011 on
     |  92 Reviews  |  By DotM
    LinMarie says:

    "I am thrilled to have finally found a soft and deliciously versitile bread. The results were yummy and soft hamburger buns... and stayed soft hours later!! We enjoyed some big monster burgers with this yummy find. Thank you for sharing this with us! (cant wait to start tweaking with Italian seasoning and MORE!!)"

    Reviewed Authentic No Refrigeration Bakery Frosting/Icing

    Sunday, May 30, 2010 on
     |  43 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Absolutely awesome! It made a large batch. I doubled it in my 6qt kitchen aid and it was smooth as silk. I substituted the almond (yuk) and used a combination of butter, orange and lemon extract. Absolutely to DIE for. And I make a BUNCH of cakes for my shop.Thank you for sharing it. Its my go to. (PS. it make a difference using a generic ..."

    Reviewed Rice Pudding -- Mexican Style, Arroz Con Leche

    Wednesday, Dec 23, 2009 on
     |  36 Reviews  |  By Meanie Queenie
    LinMarie says:

    Reviewed Mexican Rice Pudding (Arroz Con Leche)

    Monday, Nov 2, 2009 on
     |  5 Reviews  |  By babygirl65
    LinMarie says:

    "This is the one!! I only changed the fact that I cooked the rice first in the milk then added the rest of the ingredients. Came out wonderful!"

    Reviewed Mini Pizza Meatloaf's

    Tuesday, Oct 6, 2009 on
     |  14 Reviews  |  By Lori Mama
    LinMarie says:

    "This was a big hit with the kiddos! I was able to make extra to throw in the freezer for an after school snack. Froze well.I served them atop a mountain of mashed potatoes and called them volcano loafs. Got a big laugh!"

    Reviewed Chinese Fried Rice

    Tuesday, Feb 24, 2009 on
     |  403 Reviews  |  By Sue Lau
    LinMarie says:

    "Great traditional restraunt style fried rice. The only tweaks we did to suit our family's taste was to omit the meat and bean sprouts, substitute melted butter in lieu of the sesame oil and use frozen peas and carrots to save time. The base recipe is great! Into my Tried and True recipe cookbook. :)"

    Reviewed Alfredo Sauce

    Wednesday, Jan 21, 2009 on
     |  200 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "Very delicious, even easy enough for my 11 year old to put together when helping at dinner time. Thank you for sharing it!!"


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