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"Holy crap these muffins are bomb! My spouse said they were her favorite muffins I've made & I make a lot. Good job Deb."
Jul 25, 2012 on Food.com
"This is one tasty dish! I made the double crust version & used a whole wheat flour/white flour combo. Then I used leftover roasted chicken which was only a little over 2 cups, so I cut up 2 small potatoes and decreased the peas some, whilst adding fresh carrots. I also added 1/2 tsp freshly diced rosemary and leftover chicken gravy. Oh my... s..."
Mar 7, 2012 on Food.com