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    Frau Noeding

    Cross Plains, WI

    Chef #642069

    Cross Plains, WI

    Joined: Nov 08, 2007

    Birthday: Jan 02

    4 reviews by Frau Noeding

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Raw Asparagus Pesto
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      |  By michEgan

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    "I thought this was an excellent pesto. I added some pine nuts and a dash of salt and pepper. My husband and I both ate more than our fill!"

    May 28, 2009 on Food.com

    Recipe #112917

    Reviewed Zucchini Bread
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      |  By Chef #864485

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    "This bread is excellent! I only made two changes. I used 1 cup of whole wheat flour and 1 cup of white flour instead of 2 cups white. I also added mini chocolate chips instead of the nuts. It was a hit with my husband. Very deliscious! Thanks for the great recipe."

    Jul 18, 2008 on Food.com

    Recipe #313709

    Reviewed German Sauerkraut and Potato Balls
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      |  By :(

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    "I made these for a Super Bowl party and everyone loved them. Very flavorful and so different!I served them with a habanero and honey mustard. SO delish!"

    May 27, 2008 on Food.com

    Recipe #35385

    Reviewed The Easiest Perfect Hard Boiled Eggs (Technique
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      |  (1 person found this helpful) |  By 2Bleu

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    "I tried this method and it worked perfectly. I have one of those special testers that you put in the water and that doesn't give as good of results! I will do this everytime from now on. thanks!"

    May 12, 2008 on Food.com

    Recipe #302972

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