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    FrenchQuarters

    Chef #2463062

    Joined: Oct 22, 2012

    My Journal

    Saved Recipe Grilled Southwest Spicy Salmon by BakinBaby

    Nov 10, 2012 on Food.com

    Saved Recipe Salmon With Sweet and Spicy Rub by cookiedog

    Nov 10, 2012 on Food.com

    Saved Recipe Quick & Easy Chicken Marinara by DDW

    Nov 10, 2012 on Food.com

    Saved Recipe Chicken Marinara Stir-Fry by SweetySJD

    Nov 10, 2012 on Food.com

    Saved Recipe Quinoa Salad With Black Beans and Mango by Chef #895975

    Nov 6, 2012 on Food.com

    Saved Recipe Quinoa Salad With Black Beans and Mango by Chef #895975

    Nov 6, 2012 on Food.com

    New Topic recipe ID #163356 in Cooking Q & A

    "My question is about cooking greens southern style. The recipe takes 4 hours for the greens (collard, kale, beet greens) to cook. Is there a way to cook them faster without simmering them for hours?"

    Nov 6, 2012 on Food.com

    Saved Recipe Chinese Vegetable Stir Fry by Charlotte J

    Nov 4, 2012 on Food.com

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