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    Frenzied Feline

    Southern California

    Chef #442326

    Southern California

    Joined: Feb 01, 2007

    3 reviews by Frenzied Feline

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Miller's Mexican Rice
    Handle
     |  By Mille®

    "Excellent!"

    Oct 19, 2011 on Food.com

    Recipe #18412

    Reviewed Pineapple Baked Chicken
    Handle
     |  By *Parsley*

    "It sounded good, but the sauce was too bland and too sweet. Maybe add some chopped green and/or red bell peppers to it, or more mustard, might add some needed zip."

    May 14, 2011 on Food.com

    Recipe #134937

    Reviewed Garlic Chicken Breasts
    Handle
     |  By Marie

    "We loved this--even the picky eaters! I'm going to try it again, but maybe add some garlic powder to the breading mix because I like garlic, and also check the chicken at 20 minutes. Unless the chicken pieces are extra large, I think 30 minutes was a tad too long and would have been more juicy if baked for a little less time--but it was still deli..."

    Feb 19, 2011 on Food.com

    Recipe #56453

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