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    Froggus.

    north carolina

    Chef #865818

    north carolina

    Joined: Jun 18, 2008

    Birthday: Mar 22

    My Journal

    New Topic Question: substitute for scallions in steak marinade? in Cooking Q & A

    "i am planning on Korean Grilled Meat on Skewers (Bulgogi), and I have every last ingredient, save the green onions! Normally, this would not pose a problem, as I would shoot to the grocer... but I am unfortunately rendered car-less at the moment.

    i have sh..."

    May 3, 2012 on Food.com

    Saved Recipe Crispy Pancetta, Burrata, and Tomato Sandwiches by Oolala

    Dec 30, 2011 on Food.com

    Saved Recipe Kittencal's Buttery Cut-Out Sugar Cookies W/ Icing That Hardens by Kittencalskitchen

    Dec 24, 2011 on Food.com

    Saved Recipe Monte Cristo Casserole by Normaone

    Dec 19, 2011 on Food.com

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    Nov 29, 2011 on Food.com

    Saved Recipe Oyster Stew Supreme by Sherri Dodsworth

    Nov 29, 2011 on Food.com

    Saved Recipe Thanksgiving Cheese Ball by Annacia

    Nov 25, 2011 on Food.com

    Saved Recipe Spinach Garlic Soup by MissPenny

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    About Me

    my mother was always a phenomenal cook .. but never let me on to her secrets.
    upon her passing at my age of 24, i was left to figure out her magic "on my own."
    between recipezaar and foodnetwork, i'm getting the hang of it ... very thankfully.
     
    while i like to bake very much [as it's what i'm best at] .. i most enjoy trying anything new and different.
    i'll eat anything .. ANYTHING .. so long as it tastes and smells delicious.

    Favorite Foods

    anything that can pass through my intestines.

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