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Puerto Rico
"I made this tortilla today for the lab I work for and everybody liked it. I added 2 crushed garlics to the onions and potatoes to give it a little extra flavor. I also used a 10 inch pan with vertical walls so it could have better volume and shape. Therefore, I used 6 jumbo eggs instead of 4. I spent one semester in spain and this definitely is th..."
Aug 14, 2008 on Food.com
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