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i'm a 25 y/o wanna-be chef from the u.k.
currently working as a support worker to adults with learning difficulties, but i really want to train to be a chef!
if anyone has got any experience of how to go about this, then please let me know, it'd be very much appreciated!
i'm a food enthusiast, i love to eat, but i also love to cook! i love cooking for people, aswell as experimenting with new & different ingredients.
flavours of the moment - panchetta bacon & freshly ground black pepper - can't get enough of the stuff!
i'm also really inspired by jamie oliver & ina garten at the mo' & i'm trying to collect all of their dvd's.
anyway, i hope that you enjoy my recipes, please rate & review them if you try them, it would mean a lot either way, so i know if i'm doing it right or wrong!
thank you very much, take it easy, gaz. x
italian - fresh pasta, pizza
fresh vegetables & herbs
tgi's jack daniels grill glaze
most things at applebee's
fresh fruit smoothies
freshly ground black pepper on just about everything