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    GFJane

    Member since Aug 2007

    Chef #553587

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    Shared Recipe Chocolate Pudding - Condensed Milk Version

    Tuesday, May 28, 2013 on Food.com

    "Out of regular milk or evaporated milk? You can still make delicious and creamychocolate pudding! For the chocolate, use what you have on hand. You can use all cocoa (4 T), all unsweetened chocolate (4 oz), or substitute 1 or 2 ounces of the unsweetened chocolate with bittersweet or semisweet chips. Use coconut or almond milk to replace some or ..."

    Reviewed V's Crock Pot Bottom Round Roast

    Sunday, Sep 18, 2011 on Food.com

    As with a few other reviewers, I found the time to be too short, but my roast was a bit larger. I think I had a 4 lb roast and it took 9 hours to be fork tender. It was an easy recipe and it tastes good - so I'm happy. I didn't think it would cook in 6 hours, though, so I counted on 8. We still ate an hour late :-). I did salt and pepper, th...

    Reviewed Fresh Rice Sheets and Noodles

    Monday, Dec 6, 2010 on Food.com

    I can't rate it because I couldn't make it as is. I needed to make gluten-free version, so I had to alter the..."


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