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    GFRox

    Utah

    Gluten Free Mom and Guru. Celiac Specialist.

    Chef #733377

    Utah

    Joined: Jan 19, 2008

    3 reviews by GFRox

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Gluten-Free Multigrain Miracle Bread
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      |  By What's Cooking?

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    "Luckily, we found this recipe when we were first diagnosed with Celiac Disease. I do add 1 1/2 teasp salt and 3 Tablespoons Honey and switch out the amaranth flour for others most of the time to make it taste even better. THANKS! This is great. I like it better than the other Multigrain recipe here."

    Jan 2, 2010 on Food.com

    Recipe #217139

    Reviewed Chocolate Walnut Coconut Pie
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      |  (1 person found this helpful) |  By Lorac

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    "LOVED this. I put twice as many walnuts and love the addition of coconut. I tried other recipes without the coconut and with corn syrup and this one beats them all hands down. Good job and thanks for sharing! I put this with a GF pie crust for my husband and another in a Marie Calendars premade crust. Both were great."

    Jan 2, 2010 on Food.com

    Recipe #41885

    Reviewed Strawberry Pretzel Salad
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      |  By gmaterry

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    "Great taste! There was extra cream cheese filling. I used Gluten Free pretzels and also used that crust for my chocolate pudding pie! Yum."

    Jan 2, 2010 on Food.com

    Recipe #29400

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