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    GG913

    Member since Aug 2008

    Chef #913960

    From United States

    Flag as Inappropriate

    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Homemade Pimiento Cheese

    Handle
    Saturday, Nov 26, 2011 on Food.com
     |  (1 person found this helpful) |  5 Reviews  |  By southern chef in louisiana
    LinMarie says:

    "I have never liked pimiento cheese spreads from the store, but I just knew it would be good if homemade. I cut this recipe in half because I wanted to be sure my family would like it also. We enjoyed it a lot. It was good spread for a sandwich, or on bagel crisp chips. I did use garlic powder in place of the mashed garlic. The only thing I wi..."

    Reviewed Sweet Potato Casserole

    Handle
    Saturday, Nov 26, 2011 on Food.com
     |  1 Reviews  |  By Chef #579168
    LinMarie says:

    "This is absolutely delicious! I was looking for something a little different this year than the "old standby" in my recipe box. I read the cook's comments and decided this was the one I'd try. I'm so glad I did! We all thoroughly enjoyed it, and I got great comments from each guest who ate some as well. Thanks for sharing this great recipe!"

    Reviewed Sloppy Joes

    Handle
    Monday, Sep 27, 2010 on Food.com
     |  8 Reviews  |  By JudaThann
    LinMarie says:

    "I did not have the beef bouillon granules, so I omitted them. The recipe was GREAT! We enjoyed it, and I will be making this again. Thanks for sharing!"

    Reviewed Pulled Pork (Crock Pot)

    Handle
    Monday, Sep 28, 2009 on Food.com
     |  557 Reviews  |  By duonyte
    LinMarie says:

    "Great & easy! This was enjoyed by all. Thanks for sharing."

    Reviewed Brownies

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    Saturday, Mar 14, 2009 on Food.com
     |  8 Reviews  |  By littleturtle
    LinMarie says:

    "These are delicious. (We made them with walnuts.) The recipe was easy to make and it turned out really well."

    Reviewed Cream Cheese Sour Cream Potato Bake

    Handle
    Saturday, Mar 14, 2009 on Food.com
     |  2 Reviews  |  By mammamia #2
    LinMarie says:

    "This is great! I didn't use the chives because I was out of them, but it was still delicious. We really enjoyed it."

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