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"Delicious! I left out the chilies because my two year old can't take the heat just yet. Also I reduced it to two large onions. I also pureed the curry in the blender before adding the eggs. Turned out very well. Next time I think I will add green peas and potatoes."
"Loved it! I was a little worried when cookng the "sauce" first as the flour was hard to dissolve but it worked out great and tasted lovely. Thanks! I agree about putting it under the broiler for a few minutes to brown and crisp at the end."