Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"GREAT COOKIES but use the REAL recipe. ATK uses Bittersweet not semi-sweet chocolate. It makes a big difference and exlains why some think the recipe is too sweet.The Bittersweet they use is the Ghirardelli 60% cacao.They will be much better with this - I've used both types of chocolate."
Mar 6, 2010 on Food.com