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    You are in: Home Page / Reviews
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    Gabby B

    Member since May 2007

    Chef #493014

    From Long Beach, California

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    10 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Best Beef Stroganoff

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    Saturday, Jul 13, 2013 on Food.com
     |  317 Reviews  |  By Bri22
    LinMarie says:

    "I can't believe I forgot to review this recipe. I've been making this for over a year. My husband loves it when I make this. As a matter of fact he requests it often. I enjoy cooking from scratch and with lots of garlic thus unknowingly I incorporated many suggestions already posted. I use 2-3 garlic cloves depending on the size, ha..."

    Reviewed Spicy Crock Pot Chicken Chile Verde (Low Fat)

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    Saturday, Jun 16, 2012 on Food.com
     |  (2 people found this helpful) |  16 Reviews  |  By ~*Miss Diggy*~
    LinMarie says:

    "I have made this in the past and forgot to review it. The base is good for whatever is your taste in meat be it chicken, pork, or beef.

    Now, let me help you a little with the whole peeling the tomatillos, toss that step out the window. The skin is not tough or bad tasting. Leave it on, your hands will thank you and the flavor will re..."

    Reviewed Kittencal's Tuna Melt Sandwich

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    Saturday, Feb 25, 2012 on Food.com
     |  65 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Absolutely delicious. I made a few changes just to fit my tastes. I absolutely hate celery so I left it out but, weird I know, I love radishes. So I diced some radishes and added those instead of celery. I used one tbsp mayo and one tbsp Greek yogurt to cut on the calories of regular mayo. I used Monterey Pepper Jack just for the spicy kick. ..."

    Reviewed Southern Style Macaroni and Cheese

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    Friday, Jan 20, 2012 on Food.com
     |  9 Reviews  |  By CCinSC
    LinMarie says:

    "I cannot believe I forgot to rate this recipe. This has become our Thanksgiving and Christmas side dish staple. We follow the recipe 'almost' to the T. We half the amounts of eggs just because I'm not a fan of the super egg-y and we left out the dry mustard since day one and we like it that way so that's the way we make it now. We use a medium..."

    Reviewed Ground Turkey Chili

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    Monday, Oct 10, 2011 on Food.com
     |  32 Reviews  |  By KMSoprano
    LinMarie says:

    "The only thing I omitted was the canellini beans. I don't like my chili too thick so I didn't want to get one more dish dirty. I like my food with a bit more kick so I used jalape´┐Żos and also a green bell pepper. It was delicious. I agree with some reviewers about the cinnamon; I think I will leave it out next time. I actually was a bit conce..."

    Reviewed Los Barrios Caldo De Res (Beef Soup)

    Handle
    Thursday, Apr 14, 2011 on Food.com
     |  (2 people found this helpful) |  10 Reviews  |  By Miss Annie
    LinMarie says:

    "Great recipe! Quite accurate, while most Mexican people don't add tomatoes to their caldo, there are some people out there who do. It really depends what region from Mexico you're from. I would suggest some minor changes to improve the flavor, like instead of using garlic powder, try some fresh minced garlic. I also mince my onion instead of q..."

    Reviewed Uncle Bill's Microwave Potato Chips

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    Friday, Jan 14, 2011 on Food.com
     |  (3 people found this helpful) |  329 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "As if you need another 5-star review. Thanks from one more fan for these delicious, easy, and healthy alternative to bagged chips. My husband, who hates healthy food, loved them. I think we found our next healthy snack... THANK YOU SOO MUCH. Also, to future readers all I have to say is that you have to find your microwave oven's sweet spot. M..."

    Reviewed Quick Yellow Cake

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    Friday, Jul 10, 2009 on Food.com
     |  162 Reviews  |  By MizzNezz
    LinMarie says:

    "This cake was amazing! Moist, fluffy, oh my just delicious and so easy to make. I once made one of those betty mixes and it doesn't even come close to this cake. I'm new at baking and I can't believed I made this. I made it into layer cake for a party for my mother. Everyone loved it and it was quickly gone."

    Reviewed Apple Crisp II

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    Friday, Jul 10, 2009 on Food.com
     |  20 Reviews  |  By jinx
    LinMarie says:

    "I can't believe I forgot to rate this. I have made this about 30 times+ already. Everybody in my family loves it. Thank you for posting this recipe, it's saving us money because my husband used to drive to the cheesecake factory everytime he craved an apple crisp. Now he just asks me to make some for him."

    Reviewed Broccoli Cheese Soup for the Soul

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    Monday, Mar 31, 2008 on Food.com
     |  (1 person found this helpful) |  25 Reviews  |  By Lennie
    LinMarie says:

    "I loved this recipe. It was easy to make and it was really good. I had to make some forced substitutions like using velveeta because I was out of cheddar but it still turned out good. I'm not a big fan of celery so I used 1/2 cup of finely chopped onions. Thank you, it was very good."

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