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"Just what I was looking for. I've made similar recipes b/4 and everyone always loved them. Gotta be a winner so I'll be making this for my daughter's birthday this week. 5 stars for both yummy & EASY!"
"I haven't even made this yet, but it looks looks & sounds YUMMY - and versatile! (You could substitute jarred roasted red peppers, play around with different cheese slices....) I'm adding this one to my cookbook! Thanks for posting it, 10ve2cOOk!"
"Great recipe - made it last night & the flavor was perfect, meat was tender & moist. The brown sugar rub is the charm - I like the convenience of getting that "browned" flavor from the initial high-heat roasting, without the top of the stove mess. Your Memaw knew what she was doing, Mercy!"