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    Garden Addict

    Pittsburgh, PA

    Chef #354185

    Pittsburgh, PA

    Joined: Sep 19, 2006

    4 reviews by Garden Addict

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Simple Caribbean Jerk Chicken
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      |  By princess buttercup

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    "Hands down- this is the BEST chicken marinade for the grill EVER!! The one adaptation which has been huely popular in our house is the fact that I strip the skin off the chicken prior to grilling. The chicken grills so well with the marinade that it becomes the "new skin" on the chicken and is a lot healthier for my family to eat!! Thanks for po..."

    Jun 12, 2012 on Food.com

    Recipe #33170

    Reviewed Bourbon Ball French Toast

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      |  By Garden Addict

    "My wife does not like french toast BUT she loved this recipe with the Bourbon vanilla custard sauce!! Thanks so much- I nailed the sauce on the third try- lol.... helps to read recipes through to the end- haha"

    Oct 13, 2011 on FoodNetwork.com

    Reviewed Whole-Wheat Penne with Turkey and Asparagus

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      |  By Garden Addict

    "UN-BE-LIEVABLE!!! I had one moderate helping and I stopped since it takes 20 minutes to fill up and I sure did (and I weigh 190 pounds and I am a man!! The flavor was amazing- The white balsalmic vinegar was that secret little ingredient that separates it from other dishes. What I love about this was how easy it was to make and my wife and mothe ..."

    Oct 6, 2011 on FoodNetwork.com

    Reviewed Homemade Salsa
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      |  (2 people found this helpful) |  By busy mom

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    "Excellent Recipe. I usually double the batch, since i use the italian tomatoes from the garden- and i have so many. A little hint with this recipe and ANY salsa recipe- When using fresh tomatoes, after you blanch and de-skin them, cut the top off the tomatoe and squeeze the water from inside the tomato out- this will thicken up your recipe consi..."

    Sep 19, 2006 on Food.com

    Recipe #32124

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