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    Member since Feb 2006

    Chef #296081

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    37 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hot Spiced Tea (Tang-Based, Aka Russian Tea)

    Tuesday, Nov 26, 2013 on
     |  2 Reviews  |  By Fuzzy's Finds
    LinMarie says:

    "Delicious. I tried another recipe but it seemed to have too much instant tea flavor. Not this one, this recipe is really good!"

    Reviewed Texas Trash

    Tuesday, Oct 29, 2013 on
     |  23 Reviews  |  By Junebug
    LinMarie says:

    "Classic! Delicious!"

    Reviewed Parmesan-Basil Perch

    Sunday, Dec 4, 2011 on
     |  41 Reviews  |  By Rhonda O
    LinMarie says:

    "This was good. I really like low calorie dishes with lots of flavor. I used frozen perch which is not the greatest, but that is all that was available. I will make this again. Thanks for sharing!"

    Reviewed Rio Grande Valley Style Carne Guisada

    Thursday, Dec 1, 2011 on
     |  20 Reviews  |  By PanNan
    LinMarie says:

    "This is really awesome! My husband and I both really loved this. I am making this for the second time today. I have had Sylvia's Carne guisada and this if very close. Thanks for sharing. :)"

    Reviewed Chinese Duck Sauce

    Wednesday, May 27, 2009 on
     |  8 Reviews  |  By Mikekey
    LinMarie says:

    "Excellent! I made it to go with some egg rolls and it was delicious! Thanks for sharing this."

    Reviewed The Best Easy Beef and Broccoli Stir-Fry

    Monday, Jun 9, 2008 on
     |  569 Reviews  |  By Chris from Kansas
    LinMarie says:

    "Excellent! Quick and Tasty, just like you said!!"

    Reviewed Sourdough Bread Starter

    Wednesday, Mar 5, 2008 on
     |  59 Reviews  |  By Bergy
    LinMarie says:

    "easy and reliable starter. I've been using it for over a year and didn't realize that I had not rated it. Thanks for sharing!"

    Reviewed Chicken Legs Grilled

    Sunday, Feb 24, 2008 on
     |  133 Reviews  |  By Rita~
    LinMarie says:

    "This is fantastic! I purchased a family pack of chicken leg quarters. Four of them I cooked right away and with the rest, I divided them up in packs of two with the marinade in with them and froze them. Just this evening I cooked two of the frozen ones in the oven for a quick dinner. They are so good! Really good flavor and juicy!"

    Reviewed Chocolate Chip Cookies

    Thursday, Feb 7, 2008 on
     |  8 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I just made these for the second time, the first was for Christmas cookie montage.They are super duper fantastic!! Every recipe of yours that I have tried has been the best! The only thing that would be better, would be if you would just cook for me! :)"

    Reviewed Oreo Truffles

    Friday, Jan 25, 2008 on
     |  276 Reviews  |  By evelyn/athens
    LinMarie says:

    "Excellent! I took your advice and used mint extract, with the thought that the Oreo would already have a vanilla flavoring in them. They turned out fantastic! So easy and very pretty with the white chocolate on top. I sort of slung it across them with a fork rather than drizzled.. made the lines finer and more elegant. Thanks for sharing thi..."


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