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California
"I have been on a run of testing and making the top rated dip recipes on this site, and this once is by far the BEST. It tastes so natural, rich and delicious. I think this recipe is sure to WOW any guests. Thank you very much, and it is better than the restuarants I have had it at."
Jul 26, 2010 on Food.com
"It is a great option to satisfy hunger, and get in your veggies with a lot of flavor. It is creamy and makes you feel like your eating something with more calories."
Jul 12, 2010 on Food.com
"We loved this Tzatziki! It was so good and creamy. I made my own falafels and we put this in the pita bread with them. Thank you so much."
Jul 12, 2010 on Food.com
"This soup was a delicious hit at my house. My husband went back for seconds and the next day we both wanted the leftovers for lunch. I cooked a whole chicken and put in celery, onion, carrots, 2 bay leaves and some pepper and parsely, and used the broth from this. Just fantastic!"
Jul 12, 2010 on Food.com
"This dip was good, rich and zesty. If you really like the flavor of hot wings, you will most likely enjoy this dip. Thank you."
Jul 12, 2010 on Food.com
"It tasted strong of chemicals and salt from the ranch mix packet, and the spinach over powered the rest of the dip. I ate some and threw the rest out. Sorry for this review. I really like HONEST reviews so I can know more about if I should make a certain recipe."
Jul 12, 2010 on Food.com
"Thank you so much! This was just great! I used broccoli and I wouldn't have known it was dairy free by the look and taste. I served it with french bread and it was wonderful dipped in the soup. I love a healthy recipe like this, especially when my husband and son enjoyed it too. The only thing I would change is to cut the salt back a bit, but it w..."
Mar 10, 2010 on Food.com
"After trying a couple other top rated mac and cheese recipes, I have decided this is the winner. It has the most flavor and best sauce and cheese ratio. My kids, husband, and sister agree this is the best I have made since trying mac and cheese recipes. I think the pepper/dry mustard really push this recipe over. It is so creamy and delicious,..."
Jul 30, 2009 on Food.com
"We loved it, but I made it according to the notes I took from watching Racheal Ray on her 30 minutes meals show. The difference was that she only seemed to pour in a 1/2 cup of vodka on the show, and less basil, and it came out perfect for us. It is now a regular in our house."
May 11, 2009 on Food.com
"My family and I enjoyed this nice dish for dinner. I added black beans. My husband said it was a keeper. Thank you."
May 11, 2009 on Food.com
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