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"Nice recipe. It was good. I added steamed red bell pepper and broccoli at the end when I tossed everything together. I felt like it could have used more seasoning (extra garlic, red pepper, and it wasn't as creamy as I expected. But, we will definitely have this again.
p.s. the red pepper flakes do not make this dish spicy."
Sep 27, 2011 on Food.com
"My family really enjoyed this recipe! I didn't have steak and so substituted chicken breast. I also didn't have peanut oil or oyster sauce. I used evoo to saute the garlic, ginger, broccoli, onions, & red bell pepper. (I had red bell pepper in the refrigerator and so added it in with the broccoli. Yummy! Thank you for sharing."
Sep 26, 2011 on Food.com
"YUM! My family thought this was fantastic. My husband has a favorite carnitas taco @ a local Mexican restaurant. I cooked the meat, sauteed bell pepper & onion, then stuffed the taco shells. My husband was raving. : Thank you for a great meal!"
Jun 23, 2011 on Food.com
"Easy to follow, easy to do & yummy. This recipe does include a lot of lemon. Not for those who don't like lemon. This was the first time I cooked tilapia and I was extremely pleased. Our family enjoyed it!"
Aug 19, 2010 on Food.com
"Nice & Easy. A good way to use left over rice. this recipe made a good lunch for my husband and I. It's easy to customize."
Nov 15, 2004 on Food.com