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    Gingerbear

    Member since Jan 2002

    Chef #29300

    From United States

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    225 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chocolate Cheese Pudding Pie

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    Tuesday, Sep 1, 2009 on Food.com
     |  2 Reviews  |  By GrandmaIsCooking
    LinMarie says:

    "This was so creamy and smooth. Me and my BH both loved this. The combination of the crunchy crust and the creamy fillings were just great. This is a definite keeper. Easy to make too. Thank you...."

    Reviewed Angel Chicken (Crock Pot)

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    Sunday, Aug 23, 2009 on Food.com
     |  1 Reviews  |  By Mrs. Hughes
    LinMarie says:

    "This is soooooo goooood! I love all of the ingredients that this recipe has in it and it looked like a total comfort food (which it is and one that I really do not need) so I chose this one. I did do two things differently though. I fried the thighs before I put them in the crockpot. I shouldn't have since the recipe was perfect without doing that..."

    Reviewed 'thank You Brand' Apple-Walnut Cake

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    Saturday, Jul 25, 2009 on Food.com
     |  2 Reviews  |  By Chef #569182 SUEINMI
    LinMarie says:

    "Delicious cake! This was so moist and rich. I just made it and served it warm and my bh loves this cake too. I added more walnuts because we love them. The icing takes a while to make due to all off the stirring before it finally comes to a boil but it is worth it. It really is an easy cake to make though. This is a keeper. Thank you very much for..."

    Reviewed Apple Pan Walnut Cake

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    Saturday, Jul 25, 2009 on Food.com
     |  3 Reviews  |  By Mary Scheffert
    LinMarie says:

    "Delicious cake! This was so moist and rich. I just made it and served it warm and my bh loves this cake too. I added more walnuts because we love them. The icing takes a while to make due to all off the stirring before it finally comes to a boil but it is worth it. It really is an easy cake to make though. This is a keeper. Thank you very much for..."

    Reviewed Cool Whip Frosting

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    Sunday, Jun 21, 2009 on Food.com
     |  12 Reviews  |  By Juanan Whiteaker
    LinMarie says:

    "This recipe is great! I added chocolate pudding mix and iced a white cake with it. I just love this stuff. Nice and creamy and not sugary at all like the buttercream frostings which are just too rich for me. I always get whipped frosting on the cakes that I purchase from the store but this is the first time that I have ever made it myself. Thank y..."

    Reviewed Cake Mix Cake That Tastes Homemade

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    Sunday, Jun 21, 2009 on Food.com
     |  1 Reviews  |  By puppitypup
    LinMarie says:

    "I liked the taste of this cake better than using the package ingredients but the cake was a lot more crumbly than I had expected. It did not seem to be as moist but was definitely not dry either. I liked the flavor better though. The cake was more dense and sweet tasting to me. Thank you for the recipe."

    Reviewed Crock Pot Stuffed Chicken Rolls

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    Saturday, Apr 18, 2009 on Food.com
     |  10 Reviews  |  By * Pamela *
    LinMarie says:

    "Very good recipe. These taste like chicken cordon bleu rolls. The swiss cheese made these so tasty. Thank you for the great recipe."

    Reviewed Cherry Pie Filling Bread

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    Saturday, Mar 28, 2009 on Food.com
     |  110 Reviews  |  By Marie
    LinMarie says:

    "Absolutely DELICIOUS! We loved this bread. A definite keeper. It was so moist and yummy and I also put cream cheese on mine. Excellent! I did not mix the pie filling and walnuts by hand (I added walnuts since my BF does not like anything else) I did it with a mixer and now I understand why you need to mix it with your hands. If you don't it break..."

    Reviewed Crock Pot Ravioli

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    Saturday, Mar 28, 2009 on Food.com
     |  186 Reviews  |  By ~Bekah~
    LinMarie says:

    "This was excellent. Great comfort food. The ONLY thing that I did differently with this recipe is add ground sirloin to the sauce and it worked GREAT! Italian sausage would have been good too but I just wanted something a little bit lighter. This recipe is a definite keeper. Thank you, Bekah."

    Reviewed Baked Orange Roughy Italian-Style

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    Tuesday, Mar 17, 2009 on Food.com
     |  6 Reviews  |  By FLUFFSTER
    LinMarie says:

    "This is a great recipe! Me and my boyfriend both loved this. Although he will eat fish he is not crazy about it so this worked out great since he loved it as well. This is a definite keeper. One of the only fish that I will eat is orange roughy. It is a little pricey but does not have that fishy taste so the price is worth it to me. I may just mak..."

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