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    Girl from India

    Member since Aug 2003

    Chef #101275

    From Mumbai

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    248 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Top Secret Recipes Version of KFC Coleslaw by Todd Wilbur

    Handle
    Thursday, Apr 12, 2012 on Food.com
     |  (1 person found this helpful) |  334 Reviews  |  By Sharlene~W
    LinMarie says:

    "Great Recipe. Added a little cumin powder and chopped green chilli just for an additional kick. Loved it. :) Fay"

    Reviewed Moroccan Chicken With Potatoes and Spinach With Saffron Jus

    Handle
    Wednesday, Feb 27, 2008 on Food.com
     |  2 Reviews  |  By chef ashish damle
    LinMarie says:

    "Finally got to make it today as I was not able to lay my hands on any leeks. Unable to wait any longer, used the green part of spring onions as a compromise. Pan roasted the chicken instead of putting it into the oven. Then deglazed the pan with some wine and the broth and the result was excellent. Everyone loved it. Thank you. :) Fay"

    Reviewed Pepperoni Mushroom Pizza- No Crust!

    Handle
    Thursday, Nov 15, 2007 on Food.com
     |  2 Reviews  |  By MrsMM
    LinMarie says:

    "Hey Your Dh is right. This is great and a lot of options can be done with the basic crustless pizza theme. My son can eat pizzas for all his meals and I worry about the consumption of all that bread. This is a superb option. I used chicken mince as we do not get turkey that easily where I live in India. Added green pepper and spring onions too for..."

    Reviewed To Die for Crescent Rolls

    Handle
    Thursday, Mar 3, 2005 on Food.com
     |  43 Reviews  |  By rickie
    LinMarie says:

    "These are just too good for words. I made the dough the day before yesterday and made half the lot into 10 rolls yesterday with a sausage and cheese filling and today am planning to make Kittencal's Crescent Chicken Rolls. Thanks for this esp. as I live in India where we do not get ready crescent roll dough in India. So I thank you a million times..."

    Reviewed Wacky Cake

    Handle
    Tuesday, Mar 1, 2005 on Food.com
     |  57 Reviews  |  By LainieBug
    LinMarie says:

    "Great Cake MissNezz. I made this for a vegetarian friend and used Mean Chef's chocolate frosting and whipped cream rossettes and finished off with chocolate flakes. The cake looked as awesome as it tasted. :D Thank you for another one. Warm Regards :)Fay"

    Reviewed Eggless One Bowl Chocolate Cake

    Handle
    Tuesday, Mar 1, 2005 on Food.com
     |  13 Reviews  |  By MizzNezz
    LinMarie says:

    "Great Cake MissNezz. I made this for a vegetarian friend and used Mean Chef's chocolate frosting and whipped cream rossettes and finished off with chocolate flakes. The cake looked as awesome as it tasted. :D Thank you for another one. Warm Regards :)Fay"

    Reviewed Japanese Mum's Chicken

    Handle
    Sunday, Feb 27, 2005 on Food.com
     |  930 Reviews  |  By JustJanS
    LinMarie says:

    "This was really good. Used sherry wine vinegar instead of the balsamic and added 3 cloves of garlic and 3 dried red chillies. The glaze and the chicken itself were TDF. Thank you. Fay"

    Reviewed Fresh Strawberry Cake

    Handle
    Friday, Feb 18, 2005 on Food.com
     |  89 Reviews  |  By Kim D.
    LinMarie says:

    "Made this a while ago and posted the review too but some error as I don't see it. Lovely cake and I split it and put the glaze in between the layers. Covered it with whipped cream icing and Some chocolate flakes in the centre with a border of sugar glazed stawberry. Looked scrumptious and from the reactions I will have to say tasted so too. Did no..."

    Reviewed Lemon Squares

    Handle
    Monday, Feb 14, 2005 on Food.com
     |  65 Reviews  |  By Bev
    LinMarie says:

    "These were very nice. I used sour limes that are avlbl here. Which a smaller than lemons and I guess much more tart. SO the next time I will either reduce the lemon juice or add some cream to the topping by the reactions I got from the publics here (my family mostly - huge number of people so they shall be called the public ;)). The taste was very..."

    Reviewed Cream Cheese Pound Cake With Strawberries and Cream

    Handle
    Monday, Feb 14, 2005 on Food.com
     |  10 Reviews  |  By Bev
    LinMarie says:

    "Bev :D this is one hell of a cake. Fabulous plain but taken to a new level with the cream and the sauce.I halved the recipe and baked in a round pan. Was done in 1 1/2 hours. The aromas while it was baking and the taste when it was done. Uf Yu Ma! Wonderful. Racking my brians for superlatives. I think a {{{{{{{{{{{{{HUG}}}}}}}}}} should convey som..."

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