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    GlutenFreeBaker

    Irving, Texas

    Chef #440319

    Irving, Texas

    Joined: Jan 29, 2007

    8 reviews by GlutenFreeBaker

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Gluten Free 90 Second Flax Bread
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      |  By happydaykg

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    "ok, I made this knowing full well it could not be good. OMG!! I have found my new favorite bread. It does taste like whole grain. with great texture. I love that I can make such a small amount and in a very short time. I have done it with almond butter and it was great, too. Finally, a great piece of toast in the morning. Not to mention healthy. T..."

    Aug 11, 2008 on Food.com

    Recipe #308124

    Reviewed Confetti Veggie Slaw (Rainforest Cafe
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      |  By Darcy's Diner

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    "I have been searching the internet for this recipe off and on for several years now. Who knew I would find it in my own "backyard" - the recipezaar-! This is exactly as I remember it at Rainforest. This is worth all the chopping. It really goes together pretty fast considering the number of ingredients."

    Jun 23, 2008 on Food.com

    Recipe #280691

    Reviewed Palak Paneer
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      |  By Charishma_Ramchandani

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    "I have just discovered Indian cusine. I have to admit when I first looked at this recipe I thought it would be too much work, but it is really very easy to do, goes together fast. It is fantastic. My friends and family all loved it and want more. Thanks for sharing."

    May 7, 2008 on Food.com

    Recipe #14886

    Reviewed Rajmah (Curried Red Kidney Beans
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      |  By kusum gupta

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    "Fantastic dish. I served it with rice and palak paneer(#14886 Friends and family agree this was a super dish. Easy to prepare, too. Thanks for sharing"

    May 7, 2008 on Food.com

    Recipe #51062

    Reviewed Oatmeal Spice Muffins
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      |  By Chef #505447

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    "I was able to use a gluten free spice cake mix and transform these little bites of heaven into a gluten free treat. These were simple to make, and wonderful to eat. Will make it again."

    Jan 27, 2008 on Food.com

    Recipe #264315

    Reviewed Knock Your Socks off Cream Cheese Danish
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      |  By Caryn Dalton

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    "I can't have the gluten, but my favorite taste tester (husbandsaid give it 5 stars. I doubled the recipe and will take them to school tomorrow. I am going to tell them that they all better be gone in 3 minutes!!I did sub pecans for the walnuts because that is what I had on hand. They are beautiful. I did get to lick the filling bowl, yum!"

    Jan 23, 2008 on Food.com

    Recipe #251121

    Reviewed Maple Oat Nut Scones - Starbucks
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      |  By Charmie777

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    "I asked my husband if he thought they were as good as the ones he gets at Starbucks. His answer..."NO, they're better!!" This was easy to do and delicious."

    Dec 1, 2007 on Food.com

    Recipe #157241

    Reviewed Gluten-Free Delirious Chocolate Cake!
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      |  (1 person found this helpful) |  By Ricky Henry-Davies

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    "I followed your recipe exactly. It was easy to make. And so good."

    May 12, 2007 on Food.com

    Recipe #118519

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