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    GlutenFreeKitten

    Canada

    Chef #588790

    Canada

    Joined: Sep 15, 2007

    16 reviews by GlutenFreeKitten

    1 - 10 of 16 sorted by Date | Rating | Helpful

    Reviewed Red Lobster Cheddar Bay Biscuits Copycat
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      |  By ThatJodiGirl

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    "This Biscuit was quick and easy to make. | think that next time I would put a little garlic into the recipe itself because I found it a little bit plain on the inside. I made 6 large biscuits with this recipe. Thanks so much - these were a great addition to our supper tonight!"

    Sep 12, 2009 on Food.com

    Recipe #9494

    Reviewed Do at Home Onion Rings
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      |  By MizzNezz

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    "I tried this recipe last summer and came looking for it today and realized I didn't review it! I made these gluten free by substituting in rice and tapioca four (and maybe a bit of bean flour they turned out wonderful. I plan on trying the batter tonight with some calamari rings!Thanks!"

    Mar 15, 2009 on Food.com

    Recipe #16887

    Reviewed Copycat of T.G.I. Friday's Hot Artichoke and Spinach Dip
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      |  By TGirl,RN

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    "This was great! We ate almost all of it in one night (and there were 2 of us It was so good we didn't even make dinner!We enjoyed it with good quality nacho chips, homemade bagette and celery sticks.Next time I will add a little more garlic because we love the stuff!Thanks for the great recipe!"

    Oct 4, 2008 on Food.com

    Recipe #52212

    Reviewed One Bowl Gluten Free Chocolate Cake
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      |  By Queen Bead

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    "I got 16 cupcakes our of this batter. I added a little extra coca power and used half white sugar and half brown (ran out of whiteNext time I would add some melted chocolate to make them even more 'chocolatly!' Yum!Super easy to make! Thanks!"

    Jul 19, 2008 on Food.com

    Recipe #209764

    Reviewed Jalapeno Poppers
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      |  By Miss Annie

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    "These were amazing! I made them last week and am making them again tonight for a friend's birthday.I left them in the oven longer than directed to really get the bacon crunchy (as some others suggested. I made mine with smoked salmon cream cheese (it's what I had on hand and you couldn't even tell the cream cheese was flavored when it was all ..."

    Jul 19, 2008 on Food.com

    Recipe #16333

    Reviewed Calamari Mediterranean
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      |  By ChefDebs

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    "Wow! This recipe was simple but really great! Instead of Ancho Chilis I used chili paste and omitted the capers.This was fast and delicious! I poured this over pasta and it was amazing!"

    Jun 5, 2008 on Food.com

    Recipe #132569

    Reviewed Sheila's Peppered Lamb Chops
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      |  By mabers

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    "Amazing! So good and easy!"

    May 21, 2008 on Food.com

    Recipe #100761

    Reviewed Mmmm Muffins - Cheese, Spinach and Sun-Dried Tomatoes
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      |  (1 person found this helpful) |  By **Jubes**

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    "I decided to Gluten Free-ify this recipe.I used 1/2 cup of Garvafa flour, 1/2 cup chickpea flour, 1 cup white rice flour, and 1/2 cup tapioca flour. I also added a heaping tsp of Guar gum.They turned out excellent! Very Yummy! Thanks as always Jubes!"

    Apr 23, 2008 on Food.com

    Recipe #283072

    Reviewed Alton Brown - Chewy Gluten Free Chocolate Chip Cookies
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      |  By Feej

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    "I just made these and they are awesome! They are chewy on the inside and taste like real gluten filled cookie!Thanks so much for this recipe!"

    Nov 19, 2007 on Food.com

    Recipe #242638

    Reviewed Gluten Free Chocolate Mint Brownies, Microwave Recipe(GF
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      |  By All about pies in Winnipeg, Manitoba, Canada

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    "I made these but didn't bother with the icing. They were excellent and I cant wait to make them again! A perfect snack for my lunch box!Thankyou!"

    Nov 6, 2007 on Food.com

    Recipe #86139

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