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    Gnat B. Myers

    Member since Nov 2004

    Chef #174684

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    21 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cashew Brittle (Microwave)

    Friday, Dec 24, 2010 on
     |  8 Reviews  |  By LAURIE
    LinMarie says:

    "Fabulous! It was easy. It was delicious. It was the first one of my Christmas recipes to actually WORK."

    Reviewed Spareribs

    Saturday, Nov 13, 2010 on
     |  (1 person found this helpful) |  10 Reviews  |  By Sam #3
    LinMarie says:

    "I've made this twice now and I'm about to make it again. The ribs are fall-apart tender and very tasty; the flavor is very similar to the spareribs you would get in an American Chinese restaurant. Since I always use baby back ribs, the cooking time is much less. I start to check after about 2 hours."

    Reviewed Cornbread (Egg-Free/Vegan)

    Saturday, Oct 16, 2010 on
     |  5 Reviews  |  By Chef Eggless
    LinMarie says:

    Reviewed Blueberry Pie

    Tuesday, Jul 6, 2010 on
     |  159 Reviews  |  By Bev
    LinMarie says:

    Reviewed Chicken, Shrimp and Andouille Jambalaya

    Friday, May 21, 2010 on
     |  185 Reviews  |  By Sue Lau
    LinMarie says:

    "Wonderful - I used whole chicken pieces, bone-in (one chicken's worth) and followed the recipe otherwise, and it turned out beautifully."

    Reviewed Mean Chef's Pineapple Upside-Down Cake

    Sunday, May 9, 2010 on
     |  61 Reviews  |  By newspapergal
    LinMarie says:

    Reviewed Lemon Spaghetti

    Friday, Apr 2, 2010 on
     |  49 Reviews  |  By Stacky5
    LinMarie says:

    "Simple and satisfying. I was tempted to leave out the cup of pasta water at the end, but I'm glad I didn't because it really improved the texture and mellowed the flavor. This will definitely be a new standby recipe for me."

    Reviewed Herbed Turkey Breast

    Tuesday, Mar 30, 2010 on
     |  (1 person found this helpful) |  17 Reviews  |  By Kate in Ontario
    LinMarie says:

    "The turkey was moist, the skin was so tasty, and the gravy was wonderful too. A+I used a smaller breast and lemon herb seasoning instead of lemon pepper."

    Reviewed Black & White Vegetarian Chipotle Chili (Crock Pot)

    Monday, Jul 14, 2008 on
     |  (1 person found this helpful) |  21 Reviews  |  By Vino Girl
    LinMarie says:

    "Excellent! We added ground beef at the end and topped our bowls with monterey jack - delicious."

    Reviewed Hush Puppies Justin Wilson Style

    Sunday, Jul 6, 2008 on
     |  50 Reviews  |  By ~Nimz~
    LinMarie says:

    "I've lived in the deep south all my life, and these hush puppies are as good as any I can remember. My son can't eat eggs, so I substituted 2 T of cornstarch and 2 t of oil for the egg. Perfect. Thanks, and RIP Zhoostan!"


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