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    GoJints

    Member since Jan 2009

    Chef #1124554

    From Milford, Connecticut

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crock Pot Chicken Stew With Mushrooms

    Handle
    Wednesday, Apr 16, 2014 on Food.com
     |  7 Reviews  |  By Chef #258528 Joanne
    LinMarie says:

    "I've made this a few times now - each time I love it more. I make it when I know I'm having friends over or when I know I'm not going to have time to make dinner during the week. I live alone, and I find it freezes pretty well. Love it over rice, or wide noodles."

    Reviewed No Crust Mini Spinach Quiches

    Handle
    Friday, May 21, 2010 on Food.com
     |  2 Reviews  |  By Southernhopsing
    LinMarie says:

    "I needed something for a brunch for friends, this was perfect. It was quick, easy and really good. The leftovers were even better the next morning for breakfast."

    Reviewed Bacon in the Oven

    Handle
    Friday, Jan 15, 2010 on Food.com
     |  14 Reviews  |  By anichka20
    LinMarie says:

    "You can't get much easier than this! I used this for a brunch for friends. It enabled me to talk to my friends rather than worry over a spattering fry pan. Thank you!"

    Reviewed German Apple Cake

    Handle
    Friday, Jan 15, 2010 on Food.com
     |  181 Reviews  |  By MizzNezz
    LinMarie says:

    "I made it for a New Year's Day Brunch and it was the best part of the meal. Moist, crunchy and SOOOO easy to make! The longest part is peeling the apples, but even that doesn't take that long."

    Reviewed Hard-Boiled Eggs

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    Sunday, Apr 5, 2009 on Food.com
     |  128 Reviews  |  By shortstuff
    LinMarie says:

    "Thank you for posting this recipe! I knew there was a way to make hard boiled eggs starting with cold water, but couldn't remember how. Easy to do and quick!"

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