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    Goji Girl

    Member since Aug 2007

    Chef #566751

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    About Me

    Happily married for nearly eight years, I have been a stay-at-home mom since my DD was born prematurely in January 2006. Since that time I have become more conscious of nutrition and the role it plays in every aspect of our lives. We now have 3 daughters and are attempting to follow a more traditional / pre-industrial diet. 

    My viewpoints on food & nutrition have changed a lot over the last few years due to my continual reading & researching.  I am fascinated by the studies of Dr. Weston Price and would love to completely remove many of the modern foods from our diet.  Just have to take it one step at a time...  :)

    Favorite Foods

    I love our local Thai restaurant!  Everything is made on site when it is ordered.  mmmmm!

    I love baking yeast bread but desire to conquer traditional sourdoughs.

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