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    Got 4 Goldens

    Clemmons,N.C.

    Chef #1010907

    Clemmons,N.C.

    Joined: Nov 01, 2008

    My Journal

    Reviewed Sunny's Easy Chicken and Dumplings

    "I modified this dumpling recipe this way: put the flour and salt in a bowl, then slowly add hot broth. I made mine pretty thick (like paste) and then spoon dropped them into my boiling stew making sure tehy didn't touch each other until they rose to the top. I simmered them for 10 minutes and they were PERFECT!!! Thanks Sunny this is a great recip"

    Oct 1, 2012 on FoodNetwork.com

    Reviewed Raspberry Sauce

    "I made a white chocolate cheesecake and a chocolate torte for Christmas dessert. This sauce is WONDERFUL and w..."

    Dec 27, 2010 on Food.com

    Reviewed Sunday Rib Roast

    "My family LOVES this recipe! It's easy to make and tastes wonderful. My 13 year old grandson can even make this(He's done it twice). You will not go wrong with this one. It makes for a wonderful holiday meal or when you want to treat the family to something extra special.

    Dec 24, 2010 on FoodNetwork.com

    Saved Recipe Raspberry Sauce by Bev

    Dec 24, 2010 on Food.com

    Saved Recipe White Chocolate Cheesecake by evelyn/athens

    Dec 24, 2010 on Food.com

    Saved Recipe Chocolate Torte by katie in the UP

    Dec 24, 2010 on Food.com

    Reviewed Red Velvet Cake

    "I've made this cake 4 times since I found your recipe, but I didn't use food coloring. I used 2/3 cups pureed ..."

    Dec 13, 2010 on Food.com

    Reviewed Sourdough Bread Pudding

    "After mixing, I let it sit overnight in the fridge. I make single servings, and while baking I make a caramel/..."

    Dec 13, 2010 on Food.com

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