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"Such a simple and refreshing salad, I ate half the bowl before dinner. I might advise that a cook consider using the freshest celery leaves and tossing them in this salad, as well.
I have 6 different types of vinegar in my cupboard, sherry vinegar was not one of them. I've used white wine vinegar, white balsamic, and unsweetened, unflavored ri..."
Apr 23, 2012 on Food.com
Reviewed Delicious Spinach Salad and Dressing
"I dearly love this salad. I do make one substitution, per my family's taste, I sub goat cheese for bleu cheese..."
Nov 20, 2010 on Food.com
I live in Northern Illinois in a small (10,000) town. I have lived in Louisville, Memphis, and Ann Arbor, recently. I hope we are done moving around for a while!
Our sons are on the varsity basketball team and our daughter is coached by my hubby and we like recipes that are fast or can be crock potted!
I let the dogs out and work with a friend in her shop where we make custom shirts, embroidery and screen printing!
I am a positive person and would like to think of myself as a kind person, but I am always working on it!
I like all sorts of foods, Thai, is our favorite right now. I cannot get the take out flavor of the Pad Thai!!
In our small town, there is no Thai restaurant, we have to drive 25 minutes to the college town to get it!
I would never give a recipe on this site a bad review. I will be honest, but I have seen folks give a bad review to recipes they've intended to try!??!! Crazy!