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Grace-AK

Alaska

Chef #275326

Alaska

Joined: Dec 19, 2005

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101 reviews by Grace-AK

1 - 10 of 101 sorted by Date | Rating | Helpful

Reviewed Oatmeal Superchip Cookies (Oamc

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| By SweetySJD

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"These bake perfectly and stay moist for days. I bake them 12 mins, which is not over cooked. The suggestion to cool on the pan 1 min before removing to the cooling rack worked really well. Still, they were a little too sweet, so next time I will cut back on the white sugar. I used a food processor to grind 1/2 the old-fashioned oats which I th..."

Apr 4, 2012 on Food.com

Recipe #225417

Reviewed Glazed Pork Loin Roast

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| (1 person found this helpful) | By Julie in TX

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"Very easy. It makes a beautiful roast. Everyone enjoyed. Served with roasted asparagus, mashed yams, and garden salad."

Feb 16, 2012 on Food.com

Recipe #7763

Reviewed Blueberry Sour Cream Pancakes With Blueberry Sauce

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| By chelgilm

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"Fluffy and delicious. I doubled it and every pancake is perfect."

Jan 27, 2012 on Food.com

Recipe #69850

Reviewed Garlic Lentil Soup

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| By Sackville

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"This was good. I added a couple of big potatoes, diced, and a couple sticks of celery. Also thought it needed some more flavor, so I added a scant tsp of Better Than Bouillon. The recipe calls for some oil, but doesn't say how to use it. I didn't use any. This recipe calls for 1 1/2 hour cook time, and that seems to be fairly accurate; mine co..."

Jan 10, 2012 on Food.com

Recipe #30858

Reviewed Super Healthy Hummus

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| By Kasha

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"I really liked the flavor of this, adding a little bit more yogurt and not adding the oil. Also put in some Dulse flakes and omitted the salt because of that substitution. : YUM!"

Jan 10, 2012 on Food.com

Recipe #90086

Reviewed All-Purpose Stir-Fry Sauce (Brown Garlic Sauce

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| By Connie K

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"Simple, fast, easy. Fresh ginger plays a central role here, but it's good without it too."

Sep 23, 2011 on Food.com

Recipe #87748

Reviewed Hummus

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| By KaffirLime

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"Everyone in our family loved this spread. I made it in the food processor, and probably used more yogurt to make it more sauce-like for my purpose. Excellent flavor. :"

Aug 26, 2011 on Food.com

Recipe #316404

Reviewed Savory Summer Salmon and Refreshing Relish Recipe

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| By sofie-a-toast

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"I made this without the relish and it made PERFECT salmon! Probably the best salmon recipe yet!"

Aug 11, 2011 on Food.com

Recipe #432399

Reviewed Un-Stuffed Bell Pepper Casserole ( Crock Pot

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| (1 person found this helpful) | By Pa. Hiker

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"I've made this a few times, but on the stove top. It's easy and delicious and never gets complaints!"

Jan 6, 2011 on Food.com

Recipe #115075

Reviewed Chewy Choco-Chip Cookies

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| By Andrea

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"These were still chewy days later. I used whole eggs, not just the yolk, and half whole wheat flour, too. So yummy! This is my family's favorite cookie."

Aug 12, 2010 on Food.com

Recipe #18261

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101 reviews by Grace-AK

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