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    Grace4Gayle

    Pacific Northwest

    Chef #615522

    Pacific Northwest

    Joined: Oct 14, 2007

    38 reviews by Grace4Gayle

    1 - 10 of 38 sorted by Date | Rating | Helpful

    Reviewed Apple 'n' Oats Breakfast Pudding
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      |  By Mrs. Doeinck

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    "We all loved this. I had 8 kids to feed breakfast too, and they raved over it. In fact I should have made two. Thanks for a new breakfast in my rotation.**Tried this again and got all the way to the oats part and realized I was all out. Found some Farina in the back of the cupboard and subbed that in. STILL delicious!"

    May 7, 2010 on Food.com

    Recipe #252497

    Reviewed Caramel Apple Oven Pancake
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      |  (1 person found this helpful) |  By akgrown

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    "Finally! A breakfast voted unanimously yummy from all four kids. This was delicious."

    Apr 29, 2010 on Food.com

    Recipe #144349

    Reviewed Pulled Pork (Crock Pot
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      |  (2 people found this helpful) |  By duonyte

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    "Oh yum! I used club soda and low carb BBQ sauce to fit into atkins. This was absolutely delicious. Everyone devoured it, the little kids, the teens and the adults. AMAZING and EASY."

    Apr 28, 2010 on Food.com

    Recipe #131018

    Reviewed Low Carb Chili
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      |  (1 person found this helpful) |  By Chill

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    "I followed the recipe exactly and put it in my crockpot on low all day. The spiciness was perfect for me but I'm still on the fence about the cinnamon. I don't think it would be the same without it but I think next time I'll do 1/2 teaspoon instead. I also used nearly three pounds of hamburger since that's how much was in my package. Great for..."

    Apr 27, 2010 on Food.com

    Recipe #67654

    Reviewed Low Carb "Pancakes"
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      |  By Jaime63

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    "These were a nice change from bacon and eggs on my low-carb diet. If I could have regular pancakes those would be my first choice but as an alternative they really curbed my craving. Every once in a while I ran into a had chunk of pork rind. (hold back gag reflex....I'm not a big pork rind fan. And if I was trying real hard I could taste the ..."

    Mar 2, 2010 on Food.com

    Recipe #79132

    Reviewed Elk Meat Chili
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      |  By Cheri J

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    "This was delicious! It was my first time cooking with elk burger. I followed the recipe exactly and I loved it. The pork and beans was really different but added so much flavor to this dish."

    Feb 13, 2010 on Food.com

    Recipe #295852

    Reviewed Auntie's Delicious Soft Pretzels, Amish Recipe
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      |  (2 people found this helpful) |  By WJKing

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    "We love this! They are so soft and delicious. The only thing is that the recipe only makes 12 not 24. So I double it to get more. We dip in nacho cheese sauce and marinara."

    Feb 4, 2010 on Food.com

    Recipe #45006

    Reviewed Toffee Dip with Apples
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      |  (1 person found this helpful) |  By Lorrie

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    "I've made this a few times now and it's always a huge hit. My favorite part is taking the serving spoon out after everyone has eaten it and getting the final lick in. Yumm! The presentation is pretty with red and green apples slices too."

    Dec 20, 2009 on Food.com

    Recipe #21033

    Reviewed Cinnamon Syrup
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      |  By Sallyanne

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    "I was a little skeptical of messing with our homemade maple syrup but I'm so glad I did. This was heavenly and so good over Light and Fluffy Pumpking Pancakes #187362. Thanks!"

    Nov 27, 2009 on Food.com

    Recipe #37023

    Reviewed Light and Fluffy Pumpkin Pancakes
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      |  By Hope's in the kitchen

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    "These were great! I tripled the recipe so I could store some in the freezer. It was WAY too much salt and even cutting it back I could still taste it. So next time I'll automatically decrease the salt. Served with Cinnamon Syrup # 37023 and WOW...so good."

    Nov 27, 2009 on Food.com

    Recipe #187362

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